Contact Person: Ms. Priyanka (+91-9354203405)
We are looking for a passionate Executive Chef to lead our kitchen and craft unforgettable dining experiences. You’ll oversee all culinary operations, inspire the team, and ensure top-notch food quality and presentation.
Key Responsibilities:
- Create innovative, seasonal menus that delight guests.
- Lead, train, and manage kitchen staff efficiently.
- Maintain high standards of food quality, hygiene, and safety.
- Control food and labor costs while minimizing waste.
- Collaborate with management on events, promotions, and special menus.
Requirements:
- Degree/Diploma in Culinary Arts or Hospitality Management.
- Proven experience as Executive/Head Chef in fine-dining or hospitality.
- Strong leadership, organizational, and creative culinary skills.
- Knowledge of international cuisines and latest culinary trends.
Why Join Us?
- Opportunity to showcase creativity in a dynamic kitchen.
- Lead a motivated team and shape our culinary vision.
- Competitive salary and growth opportunities.
Job Type: Full-time
Pay: ₹80,000.00 - ₹90,000.00 per month
Ability to commute/relocate:
- Ahmedabad, Gujarat: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)
Experience:
- Chef: 5 years (Preferred)
Location:
- Ahmedabad, Gujarat (Preferred)
Willingness to travel:
- 100% (Preferred)
Work Location: In person
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