Job Summary:
The Food and Beverage Executive is responsible for supporting the F&B Manager in overseeing daily operations, ensuring high-quality service, and maximizing profitability. The role involves managing staff, maintaining standards, handling customer inquiries, and ensuring compliance with food safety and hygiene regulations.
Key Responsibilities:
- Supervise day-to-day operations in restaurants, bars, banquets, or room service.
- Ensure exceptional guest service and satisfaction.
- Assist in planning and executing events, promotions, and new menu launches.
- Monitor inventory, place orders, and control costs and waste.
- Maintain high standards of hygiene, health, and safety.
- Train, schedule, and support F&B staff to ensure consistent service delivery.
- Handle customer feedback and resolve complaints efficiently.
- Work with chefs and kitchen teams to ensure smooth coordination.
- Support budget planning and cost control initiatives.
- Ensure compliance with company policies and government regulations.
- Generate reports and provide insights on performance metrics.
Requirements:
- Bachelor’s degree or diploma in Hotel Management, Hospitality, or related field.
- 2–5 years of experience in F&B or hospitality operations.
- Strong leadership, organizational, and communication skills.
- Knowledge of food safety regulations and standards.
- Ability to work in a fast-paced, customer-oriented environment.
- Proficiency in MS Office; POS software knowledge is a plus.
- Flexibility to work in shifts, weekends, and holidays.
Preferred Skills:
- Customer service excellence
- Team leadership and motivation
- Cost and inventory control
- Menu and event planning
- Crisis and complaint handling
We are currently hiring for multiple positions in our Food & Beverage team at our Bandra location. We are looking for passionate and service-oriented professionals to join us in the following roles: F&B Executive, Captain, Waiters, Assistant Waiters, and Guest Relation Executive (GRE – Female). Ideal candidates should have prior experience in the hospitality industry, excellent communication skills, and a commitment to delivering exceptional guest service. If you are enthusiastic, well-groomed, and ready to grow in a dynamic environment, we invite you to be part of our team. We welcome applications from candidates based in Bandra and nearby locations who are eager to build a rewarding career in the hospitality industry
Sayed Shagufta : 7045927217
Job Type: Full-time
Pay: ₹15,000.00 - ₹25,000.00 per month
Benefits:
- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
