Helping customers
- Welcoming patrons
- Seating customers
- Helping customers with inquiries and needs
- Answering phones
- Taking reservations
- Giving out basic information
Other responsibilities Transitioning dining rooms to different settings, Ensuring the quality of facilities and service, Helping with food preparation, and Assisting with basic administrative tasks. Required skills
- Excellent communication and organizational skills
- Strong interpersonal and problem-solving abilities
- Highly responsible and reliable
- Ability to work well under pressure in a fast-paced environment
Job Type: Full-time
Pay: ₹12,000.00 - ₹15,000.00 per month
Benefits:
- Food provided
- Provident Fund
Work Location: In person