We are looking for enthusiastic and hardworking Trainees to join our Quick Service Restaurant (QSR) team. As a Trainee, you will be introduced to all key areas of store operations including kitchen preparation, customer service, hygiene standards, and inventory handling. This is an entry-level role with opportunities to grow into permanent positions such as Crew Member, Cook, or Cashier based on performance.
Key Responsibilities:
- Assist in food preparation and basic cooking tasks
- Maintain cleanliness and hygiene across the kitchen and front-of-house areas
- Support order taking, packing, and customer service activities
- Restock ingredients and supplies as needed
- Learn and follow company protocols, recipes, and safety standards
- Work as part of a team to ensure smooth store operations
- Follow shift schedules, uniform guidelines, and grooming standards
Requirements:
- 10th or 12th pass (preferred)
- Good communication skills and a positive attitude
- Willingness to learn and take feedback
- Ability to work in a fast-paced, team-oriented environment
- Flexibility to work in shifts, including weekends and holidays
- Prior experience in food service is a plus but not mandatory
What We Offer:
- Hands-on training and development
- Career growth opportunities within the company
- Staff meals during shifts
- Safe and inclusive work environment
- Performance-based incentives
Job Type: Full-time
Pay: ₹14,000.00 - ₹18,000.00 per month
Benefits:
- Food provided
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Morning shift
- Night shift
Work Location: In person
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