Job Summary:
We are looking for courteous and efficient Stewards to join our team in Kolkata. The role involves serving guests, maintaining hygiene standards, and ensuring smooth restaurant operations with a customer-first approach. Fooding and Lodging provided.
Key Responsibilities:
- Greet and assist guests with seating and menu selection.
- Take food and beverage orders accurately and serve promptly.
- Ensure tables, cutlery, and service areas are clean and well-arranged.
- Coordinate with kitchen and bar staff for timely service.
- Maintain hygiene and follow safety standards as per company policy.
- Handle guest requests and complaints professionally.
- Support daily restaurant operations and management directives.
Requirements:
- Minimum 10th/12th pass; Diploma in Hotel Management preferred.
- Prior experience as Steward/Waiter in restaurants/hotels will be an advantage.
- Good communication in Hindi/Bengali; basic English preferred.
- Presentable, polite, and customer service oriented.
- Flexibility to work in shifts, weekends, and holidays.
Benefits:
- Salary as per Kolkata F&B industry standards with service charges/incentives.
- Meals on duty, uniforms, and benefits.
- Training and career growth opportunities.
Job Types: Full-time, Permanent
Pay: ₹12,000.00 - ₹15,000.00 per month
Work Location: In person
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