Urgent hiring for Commis 1 & 2 , DCDP AND CDP – Continental Cuisine at JSK HOSPITALITY (TAAM JHAAM RESTAURANT SBR)
A Commis 1 & 2 and Chef de Partie (CDP)(Continental Cuisine) is a chef responsible for assisting in the preparation, cooking, and presentation of continental dishes. Their role involves supporting the senior chefs, maintaining kitchen hygiene, and ensuring food quality.
Job Responsibilities:
- Food Preparation & Cooking:
- Assist in the preparation of ingredients, including chopping, marinating, and portioning.
- Cook and plate dishes under the supervision of senior chefs.
- Follow standardized recipes and presentation guidelines.
- Station Management:
- Manage and organize the workstation efficiently.
- Ensure that all mise-en-place is ready before service.
- Maintain stock levels of ingredients and inform the chef of shortages.
- Quality & Hygiene Control:
- Adhere to food safety and hygiene standards (HACCP guidelines).
- Ensure that food storage, labeling, and handling comply with regulations.
- Maintain cleanliness and sanitation in the kitchen.
- Assisting Senior Chefs:
- Support the Demi Chef de Partie (DCDP), Chef de Partie (CDP) and Sous chef in daily kitchen operations.
- Learn and apply new cooking techniques and recipes.
- Assist in plating and garnishing dishes for service.
- Coordination & Communication:
- Work closely with other kitchen staff to ensure smooth operations.
- Communicate effectively with team members and take feedback positively.
- Ensure timely preparation and delivery of dishes.
- Inventory & Equipment Management:
- Handle kitchen equipment properly and report any maintenance issues.
- Monitor food wastage and contribute to cost control.
- Assist in receiving and stocking kitchen supplies.
Skills & Requirements:
- Basic knowledge of continental cuisine and cooking techniques.
- Understanding of kitchen hygiene and food safety standards.
- Ability to work in a fast-paced environment.
- Teamwork, time management, and attention to detail.
- Willingness to learn and grow under senior chefs.
- Need someone local who can commute to Shop no.206 - 212, 2nd Floor, Times Square Grand, Sindhu Bhavan Marg, PRL Colony, Bodakdev, Ahmedabad, Gujarat 380059
- Someone who is well versed with Pizza, Pasta, Burgers, Bruschetta Bar, Fries bar, Nibbles , Salads, lasagna, cordon bleu, schnitzel, sandwiches, Mocktails.
Interested candidates can send their resume on [email protected]
Job Types: Full-time, Permanent
Pay: ₹15,000.00 - ₹30,000.00 per month
Benefits:
- Food provided
Schedule:
- Day shift
- Rotational shift
Work Location: In person
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