Vendor Coordination:
- Establish and maintain strong relationships with vendors and suppliers.
- Coordinate with vendors to ensure timely delivery of goods and services.
- Evaluate vendor performance and ensure compliance with company standards and requirements.
- Cost Management:
- Identify and implement cost-cutting measures to optimize budget and reduce expenses.
- Monitor and analyze costs associated with infrastructure development projects.
- Develop and maintain cost tracking systems to ensure budget adherence.
- Market Knowledge:
- Stay updated with the latest trends and developments in the food industry.
- Conduct market research to identify opportunities for infrastructure improvements.
- Analyze competitor activities and market dynamics to inform strategic decisions.
- Negotiation Skills:
- Negotiate contracts and agreements with vendors and suppliers to secure favorable terms.
- Resolve disputes and conflicts with vendors in a professional and timely manner.
- Ensure all negotiations align with the company’s objectives and policies.
- Research and Development:
- Conduct R&D to identify innovative solutions and technologies for infrastructure development.
- Collaborate with internal teams to implement new infrastructure initiatives.
- Evaluate the feasibility and impact of new infrastructure projects on the franchise network.
Job Type: Full-time
Pay: ₹20,000.00 - ₹25,000.00 per month
Benefits:
- Provident Fund
Schedule:
- Day shift
- Fixed shift
Education:
- Bachelor's (Required)
Experience:
- Restaurant Set-Up: 1 year (Preferred)
Work Location: In person