- Excellent Communication:Strong verbal and written communication skills are essential for interacting with guests and colleagues.
- Customer Service:A genuine passion for providing exceptional customer service and a proactive approach to guest needs.
- Problem-Solving:Ability to identify and resolve guest issues efficiently and effectively.
- Interpersonal Skills:Ability to build rapport with guests and create a positive and welcoming atmosphere.
- Organization:Strong organizational skills to manage reservations, guest records, and coordinate with different departments.
- Product Knowledge:Familiarity with the menu, restaurant services, and local attractions.
- Teamwork:Ability to work effectively as part of a team and collaborate with other departments.
- Professionalism:Maintaining a professional demeanor and representing the restaurant in a positive light.
Job Type: Full-time
Pay: ₹18,000.00 - ₹22,000.00 per month
Benefits:
- Flexible schedule
- Food provided
- Health insurance
- Life insurance
- Paid time off
Schedule:
- Day shift
- Night shift
Work Location: In person
Speak with the employer
+91 7042115777