- Greet and seat guests in a friendly and professional manner.
- Present menus, take food and beverage orders accurately, and deliver them promptly.
- Ensure tables are properly set and maintained throughout service.
- Serve food and beverages according to company standards.
- Provide recommendations and upsell menu items where appropriate.
- Handle customer inquiries and complaints efficiently and politely.
- Coordinate with kitchen and bar staff to ensure smooth service.
- Process payments and maintain accurate billing records.
- Follow hygiene, health, and safety regulations at all times.
- Maintain cleanliness and organization in service areas.
- Support in setting up for events, banquets, or special functions.
Job Type: Fresher
Pay: From ₹9,291.33 per month
Work Location: In person