Location: Ahmedabad
Salary: ₹30,000 – ₹35,000 per month
Job Description:
We are looking for a skilled and passionate Continental CDP (Chef de Partie) to join our kitchen team in Ahmedabad. The ideal candidate will have hands-on experience in Continental cuisine, strong leadership in kitchen operations, and a commitment to quality and hygiene.
Key Responsibilities:
- Prepare and execute Continental dishes as per restaurant standards.
- Maintain quality, portion control, and presentation of all food items.
- Supervise and guide commis and kitchen staff in the continental section.
- Ensure food is prepared hygienically and efficiently, following SOPs.
- Monitor inventory, reduce wastage, and assist in daily stock management.
- Work closely with the Head Chef for menu planning and seasonal specials.
- Maintain kitchen cleanliness and comply with food safety norms (FSSAI).
Requirements:
- 3–5 years of experience in Continental cuisine (à la carte preferred).
- Knowledge of sauces, pastas, grills, and plated presentations.
- Experience in working in fast-paced restaurant environments.
- Team player with leadership and time management skills.
- Culinary diploma or relevant certification preferred.
Job Types: Full-time, Permanent
Pay: ₹30,000.00 - ₹35,000.00 per month
Benefits:
- Food provided
Schedule:
- Rotational shift
Work Location: In person