Operating Machines:
Following instructions, operating blowers and related equipment to achieve specific tasks, such as blowing air into tanks, containers, or along conveyor belts.
Monitoring and Adjusting:
Observing machine performance, identifying potential issues, and making necessary adjustments to ensure optimal operation and quality.
Maintenance:
Performing routine maintenance tasks, including cleaning, lubrication, and minor repairs to keep the equipment in good working order.
Quality Control:
Ensuring that the blower machines are operating within specified parameters and that the products produced meet quality standards.
Troubleshooting:
Identifying and resolving machine malfunctions or operational issues, often requiring technical knowledge and problem-solving skills.
Safety:
Adhering to safety regulations and procedures when operating machinery, ensuring a safe working environment for themselves and others.
Specific Applications in Food and Beverage:
Beverage Production:
Blowers are used in processes like aeration (adding oxygen to beverages), mixing ingredients, and filling containers.
Packaging:
They can be used to remove excess air from packaging before sealing, ensuring product freshness and shelf life.
Material Handling:
Blowers are used to convey ingredients, such as dry goods or powders, from one location to another within the production facility.
Waste Management:
In some cases, blowers can be used to remove waste products or byproducts from the production process.
Job Titles and Similar Roles:
Machine Operator (various types)
Production Operator
Plant Operator
Blow Molding Operator
Packaging Operator
Conveyor Operator
Job Types: Full-time, Permanent
Pay: ₹15,000.00 - ₹20,000.00 per month
Benefits:
- Health insurance
- Paid time off
- Provident Fund
Schedule:
- Day shift
Supplemental Pay:
- Performance bonus
- Yearly bonus
Education:
- Diploma (Preferred)
Experience:
- one: 1 year (Preferred)
Location:
- Madurai, Tamil Nadu (Preferred)
Work Location: In person